OvoPro Boost is an egg white powder that boosts your products with higher protein content without compromising sensory attributes.
OvoPro Boost
Benefits
Improved fluidity during extrusion and mixing processes
Optimizes processes due to the texture achieved during mixing and exposure to heat.
Prevents the formation of lumps
By avoiding gelation, it inhibits the development of lumps in the final product during heat treatments.
Pleasant texture
Enhanced smoothness in the final product without compromising taste.
Functionality
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